Jean-Louis Chave, L'Hermitage Blanc 2014Regular price $315.00 Save $-315.00
Variety: Marsanne and Roussanne
Let’s just state that the Chave family has passed the vineyards and winemaking traditions down generation to generation since 1481, so, yeah, nothing else needs to be said. Jean-Louis is now the 16th generation winemaker and the family has more holdings on the famed hill of Hermitage than any other producer. But for the last 15 years the family has been rebuilding old terraces on the banks of the Rhone in the nearby region of Saint-Joseph. They are working to bring back a vineyard site that dates to the early 1900’s. This site expresses the soil mixture of granite and clay, and shows the “wildness” of the terroir.
La Baronne, 'Les Chemins' Blanc 2018Regular price $25.00 Save $-25.00
Variety: Grenache Blanc, Roussanne, and Vermentino
It’s true: wine is good medicine!! La Baronne’s winemaker, Jean Lignères, is still a practicing medical doctor in the small village of Moux. He comes from a large family of doctors, inheriting the role of winemaker for the (now) 90-hectare estate his father purchased in 1957. His wife Anne, along with siblings Paul and Geneviève, run the winery. La Baronne is certified organic and biodynamic. Winemaking practices are gradually shifting away from oak maturation, and using more amphorae and egg-shaped terra cotta vats. Yet, Jean is careful to avoid the oxidative style that is associated with many natural wines.
This a white wine not for the faint of heart. Grenache Blanc, Vermentino, and Roussane come together to create a full-bodied white with texture and salinity, opulent fruit and unusual depth. The wines ferments spontaneously in stainless and ages for just four months. It needs rich oily fish prepared in a Mediterranean mindset.