Scar of the Sea Zinfandel, Old Vine/Dry Farmed Lopez Vyd 2021Regular price $36.00 Save $-36.00
Mikey and Gina Giugni began Scar of the Sea in 2012. Put them in the category of the wave of New California producers who are more interested in their farmers and their vines versus names and fame. Many of their sites are heritage sites of California where farming doesn’t just think about today, but the future as well. The influence of the ocean is ever present as this couple encompasses all the special sites of the Central Coast amidst the California sun.
You may want to forget all you’ve known about Zinfandel. Often cheaply made and jammy, this is quite the contrary. Coming from ancient vines dating back to 1918, this is Zinfandel that’s earthy and complex. Just 240 cases of this were made from this heritage site in Cucamonga Valley.