Variety: Pansa Blanca

Quickly becoming a favorite of Hart & Cru, this family run winery out of Barcelona is making approachable, honest wines with a touch of wit. The family behind Alta Alella has spent their entire life dedicated to wine; that would be husband and wife Josef and Cristina with their two daughters. They have always been surrounded by vineyards and bottles; so it is only natural! There is a complete commitment to nature, yet desire to keep with trends. The family enjoys a little wit with their branding as well. Though the winery is young, the family continually push themselves to learn new things with each vintage.

The Mirgin Cava is made in the traditional method using all three classic varieties used to make Cava. Fermentation takes place in stainless steel vats, and the wine ages for 30 months on its fine lees before it is disgorged and bottled. This is a Brut Nature, which simply means there is no added sugar to this wine.