NOBLE ROT ISSUE 36 // WINE JOURNAL
Issue 36 - DIRECTOR'S CUP!
Published 25th October 2024
In this issue...
From the very first sip, dinner with this issue’s special guest, Ridley Scott, was another trademark Noble Rot interview that ran to more than several glasses and some unearthed little-known insights. Responsible for some of the greatest movies of all time – from Blade Runner and Thelma & Louise to Alien and Gladiator (the latter two of which we pay tribute to with this issue’s special dual covers by Gary Taxoli), Scott is also a wine lover who owns vineyards in Provence, and has a maverick perspective on everything from cooking the perfect scrambled eggs to how AI is changing the world. On the run up to the release of Gladiator II, with many new projects backed up, Noble Rot discovers what drives the 86 year old’s relentless work ethic in ‘Director’s Cup’. And while we’re on the subject of AI, sommeliers may like to hear that they’ve got little to fear from it stealing their jobs – at least if Hannah Crosbie’s conversation with ChatGPT after asking it to mimic a quick-witted Noble Rot Lamb’s Conduit St somm is anything to go by (‘I Drink, Therefore I Am’).
Also in this issue…
…Marina O’Loughlin comes out of the shadows and reveals her identity after years as an anonymous restaurant critic for The Times and The Guardian, and also reviews Bray’s The Waterside Inn.
…we welcome back Britain’s doyenne of home cooking Delia Smith, who tries to choose between a visit to Auberge de la Môle and a Simon Hopkinson truffle extravaganza as her ‘Greatest Meal’.
…our roving wine critic Keira Knightley gives her verdict on another eclectic selection of wines.
…Alice Feiring speaks to The Four Horsemen’s James Murphy and Justin Chearno about a decade of their adored Brooklyn restaurant and wine bar. Tragically, since the interview, the much-loved Justin has passed away and will be hugely missed by everybody who knew him.
Plus: We profile chefs Kwame Onwuachi of New York’s Tatiana and Merlin Labron-Johnson of Somerset’s Osip; Kermit Lynch tells us about an eye-opening encounter in a Paris wine shop; we visit the late, legendary Italian wine and food writer Luigi Veronelli’s mythical Bergamo cellar; and offer stories about Chartreuse, great Languedoc growers, BYO in restaurants, and much more.
SHIPPING & DELIVERY POLICY
Buyer Must be 21 to Purchase Alcohol
WINE DELIVERY WITHIN THE CINCINNATI AREA
We do our best to have all orders placed BEFORE NOON delivered SAME DAY. All orders placed after noon, will be delivered the next day. Cincinnati orders over $150 in certain areas will receive FREE DELIVERY. Delivery distances defined by zip codes. See delivery zones below.
*If you wish to select local delivery at checkout please first select shipping and then enter your desired address. If your delivery address falls within our delivery zones you will then be able to select local delivery.
PICK UP AT 1206 BROADWAY
Drop by during normal store hours to pick up your order. If you are looking for a time outside of store hours, please send us a note and a team member will try to accommodate.
WINE SHIPPING VIA COMMON CARRIER
Hart & Cru is happy to engage the services of a common carrier on behalf of you/the customer. However, upon purchase, ownership of and title to all alcoholic beverages passes from Hart & Cru to you/the buyer in the State of Ohio. In the case of shipments outside of Ohio, the sole responsibility for complying with local regulations lies with the customer. By placing an order on this site and selecting shipping, you authorize Hart & Cru to act on your behalf to engage a common carrier to deliver your order to you.
All ‘Ground Shipping’ orders placed after 12pm on Wednesday will be shipped on Monday the following week in order to avoid bottles being held in non-temperature controlled facilities over the weekend. Orders placed before noon with 2-Day Air selected will be shipped the same day or on the date requested. We are happy to store your order for you until you are able to receive delivery. Please include note specifying desired ship date or reach out to us at thecru@hartandcru.com for any other requests.
The cost of shipping varies depending on which shipping option the buyer selects, as well as destination and number of bottles. The appropriate shipping rates will be calculated at checkout.
All orders will be sent with a 21+ signature as is legally required. The carrier delivering your order will be unable to leave the package on your front door, back porch, etc. without sign-off. Please ensure someone is home to receive. In the event that a shipment cannot be delivered due to an incorrect address provided by the purchaser, or after three delivery attempts by the carrier, Hart & Cru reserves the right to charge the purchaser the applicable carrier fee for rerouting to an alternative address or re-shipping to the same address.
DELIVERY ZONE 1 ( FREE DELIVERY OVER $150 OTHERWISE $10 ) :
45111 - 45147 - 45174 - 45202 - 45203 - 45204 - 45205 - 45206 - 45207 - 45208 - 45209 - 45211 - 45212 - 45213 - 45214 - 45215 - 45216 - 45217 - 45218 - 45219 - 45220 - 45221 - 45223 - 45224 -45225 - 45226 - 45227 - 45229 - 45231 - 45232 - 45236 - 45237 - 45238 - 45239 - 45241 - 45242 - 45243 - 45244
DELIVERY ZONE 2 ( $10 DELIVERY ) :
45011 - 45014 - 45039 - 45040 - 45051 - 45069 - 45122 - 45140 - 45150 - 45230 - 45233 - 45240 - 45245 - 45246 - 45247 - 45248 - 45249 - 45250 - 45251 - 45252 – 45255
IMPORTANT APPLEPAY INFORMATION :
All orders paid via ApplePay will automatically process as UPS shipping if no option is selected. If shipping is not what was intended please reach out to us at thecru@hartandcru.com.
MORE QUESTIONS?
We’re happy to help. If you have questions about getting wine to you, please reach out at: thecru@hartandcru.com.
