Fattoria Corzano e Paterno, Chianti Terre di Corzano 2018Regular price $20.00 Save $-20.00
Variety: Sangiovese and Canaiolo
Wendel Gelpke, a Swiss architect, fell madly in love with these romantic hillsides. The Corzano property was purchased back in 1969, and then the neighboring property of Paterno in 1974. These hillsides are separated from the Chianti Classico subzone by the Via Cassia, a road that runs parallel to the river Pisa. Farming here has always been organic and her Sardinian sheep herd roams the rows to naturally fertilize the vines; talk about sustainability. As is classic for the area, the properties produce mainly Sangiovese. Wendel and the family own and operate the winery, and keep very occupied by making their own cheese and olive oil.
Sono Montenidoli, Toscana Canaiuolo Rosato 2018Regular price $25.00 Save $-25.00
The estate is located just outside of the famed tower city of San Gimignano on the western border of the Chianti zone in Tuscany. The estate dates back to Roman times and there are stories of the Knights Templar using the property for meetings and ceremonies. Elisabetta and her husband bought the property in the ‘60’s and brought it back to life from its abandoned state. The couples’ profound respect for the land has always been the focus. Farming sustainably and respecting what nature gives them every vintage. Elisabetta's soul is caring and driven. She is a hard worker, and her mission is to leave this small place on earth better than the way she found it. She still travels the world pouring her wines telling stories.